Sautéed Chicken

This is a great dish that's easy to make and awesome for the waistline. Full of flavour without unnecessary calories or carbs, this truly is an anytime meal.
Serves
2
Prep Time
15-20 Minutes
Cooking Time
30 Minutes
Ingredients
- 170g boneless, skinless chicken breast sliced into strips
- 1/2 tsp salt
- 1/4 tsp pepper
- 1/4 paprika
Directions
- Season the chicken evenly with the salt, pepper and paprika
- Preheat a non-stick pan on a medium heat lightly coating the pan with coconut oil and add the chicken
- Sauté until lightly browned all over and cooked all the way through, stirring occasionally
- Remove from the pan and serve with the sautéed spinach.
Recipe courtesy of Gourmet Nutrition 2007 - Available here